American Society For Nutrition

Published since 1928, The Journal of Nutrition (JN) was the first scientific journal created solely for publication of nutrition research. Contents include peer-reviewed research reports on all aspects of experimental nutrition, critical reviews, commentaries, and symposia and workshop proceedings.

Journal Contents

Search for Articles

Quick Facts About the JN

Subscriptions
Statement of Scope
Editorial Staff
Advertising
Instructions for Authors
Manuscript Submission
Guidelines and Policies
Back Issue Purchases

Reprints
Supplement Publication Purchase
Permission Requests

• The American Journal of Clinical Nutrition
• The Journal of Nutrition
  • Journal of Nutrition Statement of Scope
  • Editorial Board
  • Ordering article reprints, back issues and supplement publications
  • Guidelines for JN Supplement Publications
  • Encourage your institution to subscribe!
• Nutrition Notes
• ASN Electronic Newsletters
• Podcasts
• Guidelines and Policies
• Editors' Picks