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In this podcast we speak with Dr. Liana Del Gobbo of Harvard's School of Public Health about the review, “Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies,” published in the July 2013 issue of AJCN.
Listen to a podcast with Dr. Charles Halsted about the review "Vitamin-Dependent Methionine Metabolism and Alcoholic Liver Disease." Read the review.
discusses her review on n-3 fatty acids and how they may alleviate adipose tissue inflammation and insulin resistance. Read the review.
discuss their review titled 'Effects of Adiposity on Plasma Lipid Response to Reductions in Dietary Saturated Fatty Acids and Cholesterol.' Read the review.
discusses Vitamin C and how in science, even if you are not prepared for the accidental discovery, you must pursue it. Read the full review.
Dr. Guoyau Wu discusses what is meant by functional amino acid, and their function in the body. Read the review.
Dr. James Mills of NICHD discusses a study about maternal obesity and risk of congenital heart defects in babies. Read the full study.
speaks about the Women's Health Initiative Dietary Modification Trial and the effects on cancer and heart disease. Read the study.
Dr. Hilary Seligman discusses her study in JN.
discusses consumption of green tea and its effect on bone in mice. Read the JN study.
Dr. Alan Dangour discusses his recent AJCN study on organic foods, which received a staggering amount of media attention this summer. Read the article.
Dr. Lichtenstein discusses the study from July AJCN. Read the article.
Dr. Chen discusses his June AJCN study: Multivitamin use and telomere length in women. Read the article
Dr. Ben Caballero provides insight on whether reducing one's consumption of sugar-sweetened beverages can lead to weight loss, in reference to a study published in the May issue of AJCN. Read the article
interview with Dr. Marilyn Townsend discussing her study in April's AJCN about less-energy-dense diets of low income women in California and their association with higher food costs. Read the article
Dr. Donald Layman speaks about the study. Read the article
spoke about her recent study in the February 2009 issue of The Journal of Nutrition about the Youth Healthy Eating Index and dietary behaviors of teens in Baltimore. Read the article
podcast with Sara Bleich discussing changes in the nation's consumption of sugar-sweetened beverages, and ways to reduce or eliminate your intake of these beverages. Read the article
Dr. Christian Coles, coauthor of a study from the December 2008Journal of Nutrition which looks at zinc and the association with acute lower respiratory infection among children in Nepal. Read the article
nutrient profiling with Greg Miller, co-chair of the Public Information Committee's EB2008 Symposium, "Nutrition profiling: Global policies and perspectives"