The American Society for Nutrition makes available reprints from
two of the highest ranked and most affordable journals in the
field of nutrition, The American
Journal of Clinical Nutrition (AJCN) and The Journal of Nutrition
(JN). Reprints of content
from AJCN, voted one of
the 100 most influential journals in biology and medicine by the
BioMedical and Life Sciences Division of the Special Libraries
Association*, are available from the inception of the journal in
1952. Reprints from JN,
the first scientific journal created solely for publication of
nutrition research, are available from the founding of the
journal in 1928. AJCN and
JN are ranked first and
third, respectively, by Impact Factor among peer-reviewed
research journals in the field of nutrition and dietetics and
first and second, respectively, by Eigenfactor for overall
quality and cost effectiveness in their field.
*Source: The DBIO 100, the 100 Most Influential Journals in Biology & Medicine over the last 100 Years as voted by the BioMedical & Life Sciences Division of the Special Libraries Association on the Occasion of its Centennial. http://units.sla.org/division/dbio/publications/resources/dbio100.html
Small orders
To purchase small quantities (<100) of print or electronic reprints, please locate the article on the journal website and click on the "Purchase Article" link associated with it. Secure PDFs may be electronically downloaded to your computer's desktop within minutes of placing your order. Print copies are shipped within 24-48 hours from the time your order is placed.
Large orders
Larger orders of reprints and electronic reprints (ePrints) are also available and are produced at the highest quality, with various customization options available (e.g., journal covers). Several distribution options, including number of users, opens, prints, and time period, are available to meet your distribution needs, including posting on a website.To purchase 100 or more reprints or ePrints, or to request a quote, please use the RightsLink™ service as described at http://www.nutrition.org/publications/guidelines-and-policies/permissions/.
FAQsAuthor reprints
For information on rates for reprints of an article from AJCN or JN that you authored or co-authored, please contact
Dartmouth Journal Services
Attn: Nutrition Editorial Services Assistant
Pilgrim Five, Suite 5
Waterbury, VT 05676
Phone: 802-244-1457
Fax: 802-244-1462
AJCN: ajcn.djs@sheridan.com
J Nutr: nutrition.djs@sheridan.com
Adv Nutr: advances.djs@sheridan.com
Self-made reprints
For information on requesting permission to produce your own reprints (e.g., translation requests), please see Guidelines for self-made reprints.